MILD Angry at: Monday
The Grump
Fermented chilli sauce with Fresno chilli and roasted red pepper
Mildly annoyed. You, on a Monday, at 7:45.
mild · 800 to 1,500 SHU (estimate)
Flavour
Sweetish and smoky, with carrot and lime. It warms, it does not burn. For people who say they hate spicy, then finish half the bottle.
Goes with
- fried eggs
- pizza
- fries
- chicken wraps
Food information
What is inside. All of it, no small print.
- Name of the food
- Fermented chilli sauce with Fresno chilli and roasted red pepper
- Ingredients
- fermented Fresno chillies (34 %), roasted red pepper (22 %), apple cider vinegar, carrot, water, garlic, lime juice, salt, smoked paprika, thickener: xanthan gum.
- Allergens
- Contains none of the 14 allergens in Annex II of Regulation (EU) 1169/2011.
- Net quantity
- 150 ml ℮
- Storage
- Cool, dry and dark. Once opened, refrigerate and use within 3 months.
- Best before
- Best before end: see the bottle neck (12 months from bottling).
- Origin
- Made in Croatia. Chillies from: Croatia.
- Producer
- HOT HEAD, Radnička cesta, 10000 Zagreb, Hrvatska (fictional, demo)
- Lot
- L HH-M-2610
| Energy | 146 kJ / 35 kcal |
|---|---|
| Fat | 0.4 g |
| of which saturates | 0.1 g |
| Carbohydrate | 6.1 g |
| of which sugars | 4.2 g |
| Protein | 1.1 g |
| Salt | 1.9 g |
Values are typical for a sauce of this recipe and serve as an example. The product is not real.
The label, unrolled
Fermentirani ljuti umak od Fresno čilija i pečene paprike
Sastojci: fermentirane Fresno papričice (34 %), pečena crvena paprika (22 %), jabučni ocat, mrkva, voda, češnjak, sok limete, sol, dimljena paprika, zgušnjivač: ksantan guma.
Čuvati na hladnom, suhom i tamnom mjestu. Nakon otvaranja čuvati u hladnjaku i potrošiti u roku od 3 mjeseca. Promućkati prije upotrebe.
Najbolje upotrijebiti do kraja: vidi vrat boce.
Proizvedeno u Hrvatskoj. Podrijetlo čilija: Hrvatska.
Proizvođač: HOT HEAD, Radnička cesta, 10000 Zagreb, Hrvatska.
MRGUD
MILD
Fermentirani ljuti umak od Fresno čilija i pečene paprike
150 ml ℮
Fermented chilli sauce with Fresno chilli and roasted red pepper
Ingredients: fermented Fresno chillies (34 %), roasted red pepper (22 %), apple cider vinegar, carrot, water, garlic, lime juice, salt, smoked paprika, thickener: xanthan gum.
| Energetska vrijednost / Energy | 146 kJ / 35 kcal |
|---|---|
| Masti / Fat | 0,4 g |
| od kojih zasićene masne kiseline / of which saturates | 0,1 g |
| Ugljikohidrati / Carbohydrate | 6,1 g |
| od kojih šećeri / of which sugars | 4,2 g |
| Bjelančevine / Protein | 1,1 g |
| Sol / Salt | 1,9 g |
L HH-M-2610
EAN: demo
The Scoville scale
How hot is hot? Ask the Head.
Scoville heat units (SHU) measure the concentration of capsaicinoids, the compounds that make chilli burn. Move the slider and watch the Head. Numbers for our sauces are estimates for the finished sauce, not the raw pepper.
SHU
Warm. Like a radiator on a Monday.
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